Research map - Advanced search for institutional research priorities at universities of applied sciences

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Health and Nutrition

  • Research priority
    • Institution University of Applied Sciences Neubrandenburg
    • Search research priority Health and Nutrition
    • Short description Competence for the entire food production and processing chain and the associated ecological, social and economic issues at the interface to prevention, health promotion, public health, health services research, nursing, rehabilitation, hospital management.
  • Discipline
    • Research area(s) Agriculture, Forestry and Veterinary Medicine; Chemistry; Medicine; Social and Behavioural Sciences
    • Key term(s) catering; care; prevention; health care; dementia; food technology; agriculture; care; obesity; patients' preferences; functional food; quality assurance
  • Contact person
    • Contact Person Dr. Strauß, Olaf
    • Street adress Brodaer Str. 2, 17033 Neubrandenburg
    • Phone +49 (0)395 5693-1042
    • E-Mail